247 catalogues found

​Bisphenol A (BPA) is a chemical used to make Bisphenol A diglycidyl ether (BADGE) epoxy resins and hard plastic containers. Its use in the food industry is common, as BADGE...

​​A targeted survey analyzed 1149 samples of ready-to-eat fresh-cut fruits for the presence of Hepatitis A Virus (HAV) and Norovirus (NoV) genetic material (RNA). HAV RNA was...

​​A targeted survey analyzed 1186 samples of dairy ice cream for the presence of Listeria monocytogenes (L. monocytogenes) and Aerobic Colony Count (ACC). Additionally, of the...

​​A targeted survey analyzed 59 samples of cold brewed coffee for the following bacteria: Salmonella species (spp.), Escherichia coli (E. coli) O157, Aerobic Colony Count (ACC)...

A targeted survey on bacterial pathogens in dried sprouted seed products analyzed 1,936 samples for Verotoxigenic Escherichia coli O157:H7 (E. coli O157:H7), non-O157...

A targeted survey analyzed 2,400 in-shell nut samples, 2,612 shelled nut samples, and 1,142 nut butter samples for bacterial pathogens such as Salmonella, Escherichia coli (E....

​A targeted survey tested 3172 samples of baby leafy vegetables for the presence of the pathogens Listeria monocytogenes, Salmonella species, and E. coli O157. Over 99.5% of the...

​98.9% of the 1165 samples of ready-to-eat fish and seafood tested for bacterial pathogens and indicators were satisfactory.

​Over 99.9% of the 5206 samples of pasteurized cheese tested for bacterial pathogens and indicators were satisfactory.

​4331 samples of ready-to-eat meat were tested for bacterial pathogens and indicators. 99.7% of the samples were satisfactory.

​A targeted survey analysed 584 samples of frozen raw coconut meat for the presence of Listeria monocytogenes, Salmonella species, Escherichia coli (E. coli) O157, generic E....

The main objective of this targeted survey was to generate information on the presence and levels of non-permitted colours in red palm oils available on the Canadian retail...

The main objectives of the 2020 CFP were to: collect data and assess the compliance of infant foods to Canadian standards for residues of pesticides, veterinary drugs and...

​This report summarizes testing results from both the NCRMP and the FSO Program in food samples collected between April 1, 2016 and March 31, 2017. Over 120,000 tests for...

Briefing package for the President of the Canadian Food Inspection Agency as witness before the Standing Committee on Health on June 8, 2022, on the topic of the Supplementary...

​This dataset file and the results contained support and correlate with the CFIA Food Safety Bulletin Report - Bisphenol A and BPA Alternatives in Canned Meat, Fish and Seafood...

​This dataset file and the results contained support and correlate with the CFIA Food Safety Bulletin Report - Bisphenol A and BPA Alternatives in Selected Foods - April 1, 2016...

​100% of the 787 samples of dried coconut tested for bacterial pathogens and indicators were satisfactory.

​Over 99.9% of the 1762 samples of ready-to-eat dried powdered spices tested for bacterial pathogens and indicators were satisfactory.

​A targeted survey analysed 1782 samples of imported fresh berries for the presence of Cyclospora cayetanensis, Cryptosporidium species and Toxoplasma gondii. 99.9% of the...