Ethyl Carbamate in Alcoholic Beverages and Vinegars - April 1, 2018 to March 31, 2019
Datasets available for download
Additional Info
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| Last Updated | October 22, 2024, 16:47 (UTC) |
| Created | October 1, 2024, 08:10 (UTC) |
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Domain / Topic
Domain or topic of the dataset being cataloged.
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| Description
A description of the dataset.
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Ethyl carbamate (EC) is a chemical that unintentionally forms during the fermentation process. It can be found in alcoholic beverages such as wine, beer, spirits, and fermented foods such as bread and yogurt. EC levels in alcoholic beverages and vinegars can be affected by a wide range of factors, including storage temperature, strain of yeast used, crop fertilization and exposure to sunlight. This compound is classified as 'probably carcinogenic to humans' by the International Agency for Research on Cancer (IARC), and therefore may pose a health risk to the consumer. This targeted survey generated further baseline surveillance data on the occurrence of EC in domestic and imported products on the Canadian market. The CFIA sampled and analyzed 390 products, including 125 beer, 17 sake, 117 spirit and liqueur, 125 vinegar and 6 wine samples. EC was detected in 9.5% of samples tested, with levels ranging from 4 ppb to 135 ppb. Comparison of the survey results to previous surveys and scientific literature showed that the levels of EC in Canadian retail products are similar to those reported in a variety of scientific studies. |
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Keywords/tags categorizing the dataset.
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Format (CSV, XLS, TXT, PDF, etc)
File format of the dataset.
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Dataset Size
Dataset size in megabytes.
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Metadata Identifier
Metadata identifier – can be used as the unique identifier for catalogue entry
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Published Date
Published date of the dataset.
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2021-06-03 |
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Time Period Data Span (start date)
Start date of the data in the dataset.
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Time Period Data Span (end date)
End date of time data in the dataset.
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GeoSpatial Area Data Span
A spatial region or named place the dataset covers.
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Access category
Type of access granted for the dataset (open, closed, service, etc).
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| License
License used to access the dataset.
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Open Government Licence - Canada |
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Limits on use
Limits on use of data.
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Location
Location of the dataset.
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Data Service
Data service for accessing a dataset.
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Owner
Owner of the dataset.
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Canadian Food Inspection Agency | Agence canadienne d'inspection des aliments |
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Contact Point
Who to contact regarding access?
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Contact Point Email
The email to contact regarding access?
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Publisher
Publisher of the dataset.
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Publisher Email
Email of the publisher.
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cfia.openagency-agenceouverte.acia@canada.ca |
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Accessed At
Date the data and metadata was accessed.
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Identifier
Unique identifier for the dataset.
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Language
Language(s) of the dataset
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Link to dataset description
A URL to an external document describing the dataset.
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Persistent Identifier
Data is identified by a persistent identifier.
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Globally Unique Identifier
Data is identified by a persistent and globally unique identifier.
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Contains data about individuals
Does the data hold data about individuals?
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Contains data about identifiable individuals
Does the data hold identifiable data about individual?
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Contains Indigenous Data
Does the data hold data about Indigenous communities?
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Source
Source of the dataset.
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https://open.canada.ca/data/en/dataset/303903b7-91ba-4a79-ad37-7bcd9f0dc8a1 |
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Version notes
Version notes about the dataset.
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Is version of another dataset
Link to dataset that it is a version of.
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Other versions
Link to datasets that are versions of it.
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Provenance Text
Provenance Text of the data.
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Provenance URL
Provenance URL of the data.
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Temporal resolution
Describes how granular the date/time data in the dataset is.
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GeoSpatial resolution in meters
Describes how granular (in meters) geospatial data is in the dataset.
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GeoSpatial resolution (in regions)
Describes how granular (in regions) geospatial data is in the dataset.
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Indigenous Community Permission
Who holds the Indigenous Community Permission. Who to contact regarding access to a dataset that has data about Indigenous communities.
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Community Permission
Community permission (who gave permission).
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The Indigenous communities the dataset is about
Indigenous communities from which data is derived.
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Number of data rows
If tabular dataset, total number of rows.
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Number of data columns
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Number of data cells
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Number of data relations
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Number of entities
If RDF dataset, total number of entities.
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Number of data properties
If RDF dataset, total number of unique properties used by the triples.
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Data quality
Describes the quality of the data in the dataset.
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Metric for data quality
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