The main objective of this survey was to obtain additional information regarding the presence and levels of undeclared allergens and gluten in juice/nectar products. Of the...
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The main objective of this survey was to obtain baseline information regarding the presence and levels of undeclared gluten in legume/pulse products. Of the 261 samples tested,...
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The main objective of this survey was to obtain additional information regarding the presence and levels of undeclared allergens and gluten in candies and chocolate products....
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The main objective of this survey was to obtain additional information regarding the presence and levels of undeclared allergens and gluten in coconut water products. Of the 85...
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The main objective of this survey was to obtain additional information regarding the presence and levels of undeclared allergens and gluten in soup and broth products. Of the...
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The main objective of this survey was to obtain additional information regarding the presence and levels of undeclared allergens and gluten in ground spices/herbs products. Of...
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The Maritimes Region is divided into seven Clam Harvesting Areas (CHA). CLAM HARVESTING AREA 1 is described as follows: The inland and tidal waters of the counties of...
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