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Entrée de catalogue: Slope Percent
Percent slope Data for this layer is based on a 2021 LiDAR survey. -
Entrée de catalogue: Property Matching Participants
Properties participating in the Property Matching program. Properties participating in the Property Matching program.-
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Entrée de catalogue: Environmental and workplace health legislation and guidelines
Health Canada develops and enforces regulations under Government of Canada legislation. The Department consults with the Canadian public, industry and other interested parties...-
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Entrée de catalogue: FOIPOP Annual Report Data - Applications Completed By Response Time (All...
The number of applications completed by departments and other public bodies under the Freedom of Information and Protection of Privacy (FOIPOP Act) based on the time period for... -
Entrée de catalogue: FOIPOP Annual Report Data - Applications Received by Type of Information...
The number of applications received by departments and other public bodies under the Freedom of Information and Protection of Privacy (FOIPOP Act) according to the type of... -
Entrée de catalogue: FOIPOP Applications Received By Requests By Applicant Type (All Entities) 2013-2014
The number of applications received by departments and other public bodies under the Freedom of Information and Protection of Privacy (FOIPOP Act) according to the type of... -
Entrée de catalogue: FOIPOP Annual Report Data - Applications Completed By Decision Type (All...
The number of applications completed by departments and other public bodies under the Freedom of Information and Protection of Privacy (FOIPOP Act) according to decision type... -
Entrée de catalogue: FOIPOP Annual Report Data - Applications Received by Department 2013-2014
The number of applications received by each department under the Freedom of Information and Protection of Privacy (FOIPOP Act) for the calendar years 2013 and 2014. -
Entrée de catalogue: List of Permitted Anticaking Agents (Lists of Permitted Food Additives)
This List of Permitted Anticaking Agents sets out authorized food additives that reduce adhesion of particles to maintain the texture of food. It is incorporated by reference in...-
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Vous pouvez également accéder à ce catalogue en utilisant l'API (cf. Documentation de l'API).